Crab Sticks
Crab sticks are crab flavored seafood or
crab substitute. Crab sticks are often used in making Japanese
sushi. Many California rolls contain crab sticks inside as well
as avocado and various other sushi ingredients. What exactly
are the ingredients of crab sticks and are crab sticks healthy?
Below are ingredients of crab sticks. Read about Calories and Protein
in Crab Sticks here.

Crab Sticks picture
Crab stick ingredients
- Alaska pollock
- water
- egg whites
- wheat starch
- sugar
- potato starch
- tapioca starch
- 2% or less of: Natural and artificial flavor (Soy)
including King crab, Whey protein concentrate (Milk)
Sorbitol, Sodium Tripolyphosphate, color added, sodium
pyrophosphate, salt.
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